Why Manam’s Chukku Coffee Powder?
It’s made from 100% natural, with no added preservatives, colors, or flavors.
Benefits:
- Relieves cold and cough
- Soothes sore throat
- Improves digestion
- Helps with respiratory conditions
- Helps with joint pain
How to Make:
- In 100ml of boiling water, 2tsp of chukku coffee powder.
- Boil the content for 5 minutes and filter the residue.
- Now the delicious chukku coffee is ready to serve.
- If you want extra sweet add palm jaggery or brown sugar.
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